Orgonutri Bajra Flour (Sajjalu/kambu/bajri Aata) 100% Natural Fibre, Protein & Vit. B Rich Healthy Meal Naturally

Orgonutri Bajra Flour (Sajjalu/kambu/bajri Aata) 100% Natural Fibre, Protein & Vit. B Rich Healthy Meal Naturally

• Bajra flour is prepared by stone-milling process that helps retain the nutritional value of the grains.
• Sprouting is a healthier way to eat Bajra as it breaks the anti-nutrients like Phytic Acid, Polyphenols, etc. and make it easier for our body to digest & absorb nutrients. Sprouting also modifies its nutritional content. It increases concentration of the various nutrients present in Bajra.
• Native Variety Bajra / Pearl Millets grown and harvested in Tribal regions. We procure our grains from farmers who follow Naturally Sustainable farming methods.
• Naturally Gluten-free, Bajra flour is light on our stomach, works as a Pre-biotic in our Gut, helping in improving Digestive Health.
• Sprouted Bajra flour is a good source of Vegetarian Protein and it is rich in nutrients like Iron & Zinc. The high fibre content helps in controlling blood sugar and weight management. It is an excellent food for healthy Heart and overall growth of the body.
• Best eaten as Breakfast as Porridge, Roti or Dosa. Suitable for all Age Groups, helps in Kids' Healthy Growth and Development.